Serving Weight
(ml)

Serving
Size
(ml)

Calories

Calories
From Fat

Total Fat
(g)

Saturated
Fat
(g)

Choles-
terol
(mg)

Sodium
(mg)

Carbo-
hydrates
(g)

Dietary
Fiber (g)

Sugars (g)

Protein (g)

Vitamin A
%

Vitamin C
%

Calcium
%

Iron
%

Half & Half

30ml

2 Tbsp

35

30

3g

2g

15mg

15g

1g

0g

1g

1g

2%

0%

4%

0g

Heavy Cream

15ml

1 Tbsp

50

50

5g

3.5g

20mg

5mg

0g

0g

0g

0g

4%

0%

0%

0%

Whipping Cream

15ml

1 Tbsp

45

40

4g

3g

15mg

0g

0g

0g

0g

0g

4%

0%

0%

0%

Butter

15ml

1 Tbsp

100

100

11g

7g

30mg

90mg

0g

0g

0g

0g

8%

0%

0%

0%

Salt Free Butter