Serving Weight
(g)

Serving
Size

Calories

Calories
From Fat

Total Fat
(g)

Saturated
Fat
(g)

Choles-
terol
(mg)

Sodium
(mg)

Carbo-
hydrates
(g)

Dietary
Fiber (g)

Sugars (g)

Protein (g)

Vitamin A
%

Vitamin C
%

Calcium
%

Iron
%

Bermuda Onion

30g

2 tbsp.

60

50

6g

3.5g

20mg

230mg

2g

0g

2g

2g

4%

0%

6%

0%

French Onion

30g

2 tbsp.

60

50

6g

3.5g

20mg

240mg

2g

0g

2g

2g

4%

0%

6%

0%

Jalapeno

30g

2 tbsp.

60

50

6g

3.5g

20mg

230mg

2g

0g

2g

2g

4%

4%

6%

0%

Ranch

30g

2 tbsp.

60

50

6g

3.5g

20mg

160mg

2g

0g

2g

2g

4%

0%

6%

0%